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• Microbiota and Metabolites of Aged Bottled Gueuze Beers Converge to the Same Composition.
  249 bytes (19 words) - 17:25, 6 August 2015

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• Bibliography working page
  ...topic discussed. All work referenced here remains property of the author and/or publisher. | The Celebrator Beer News
  10 KB (1,372 words) - 12:39, 3 August 2015
• Bibliography
  ...topic discussed. All work referenced here remains property of the author and/or publisher. For more information on other primary sources, please see our ...isiae— Their Ecology, Genetics and Metabolism.]]'' International Journal of Food Microbiology.<br>
  30 KB (4,288 words) - 08:35, 13 February 2021