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Oude Abricot Tilquin à l’Ancienne

From Lambic.info

← Gueuzerie Tilquin

Description

Beer of spontaneous fermentation, the Oude Abricot Tilquin à l'Ancienne is made from the fermentation of organic apricots with a fruit concentration of 230 g/L. Unfiltered and unpasteurized, this beer is refermented in the bottle.

6.3% ABV

← Gueuzerie Tilquin