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Cuvée Kluybosch Framboos

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Revision as of 15:22, 4 June 2025 by Matthew (talk | contribs) (Description)
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← Brouwerij Angerik (Cuvée Kluybosch)

Description

Cuvée Kluybosch Framboos is a lambic made with raspberries which underwent a 1-year fermentation in a Bordeaux barrel. This raspberry cider was slightly fortified with Pajottenland honey, then blended with 9-month-old soft lambic.


← Brouwerij Angerik (Cuvée Kluybosch)