Cantillon La Corvée
Description
La Corvée is a two-year-old lambic macerated on grape must from the Poulsard and Trousseau varieties, sourced at Stéphane Tissot in the Jura region of France. Before being sent to Cantillon, the grapes were used for a wine that spent 3 months macerating on skins in amphorae.
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes | Picture |
|---|---|---|---|---|
| 03/24/2022 | Season 21/22 | 750 mL | Not sold to-go at the brewery, available at select stores | N/A |
| 01/12/2023 | Season 22/23 | 750 mL | Not sold to-go at the brewery, available at select stores | N/A] |