Gueuzérable Tilquin V1: Difference between revisions
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== Description == | == Description == | ||
This beer is the first experimental trial of Gueuzérable. It is a blend of 1, 2, & 3-year-old lambics aged on oak barrels with the addition of organic Maple syrup locally bought at Colruyt (0.075L of syrup per liter of lambic), a belgian supermarket chain. It was bottled on March 8th, 2016. | This beer is the first experimental trial of Gueuzérable. It is a blend of 1, 2, & 3-year-old lambics aged on oak barrels with the addition of organic Maple syrup locally bought at Colruyt (at a ratio of about 0.075L of syrup per liter of lambic), a belgian supermarket chain. It was bottled on March 8th, 2016. | ||
[[Gueuzerie_Tilquin#Beers|← Gueuzerie Tilquin]] | [[Gueuzerie_Tilquin#Beers|← Gueuzerie Tilquin]] | ||
Revision as of 12:23, 11 December 2025
Description
This beer is the first experimental trial of Gueuzérable. It is a blend of 1, 2, & 3-year-old lambics aged on oak barrels with the addition of organic Maple syrup locally bought at Colruyt (at a ratio of about 0.075L of syrup per liter of lambic), a belgian supermarket chain. It was bottled on March 8th, 2016.