Cantillon La Corvée: Difference between revisions
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|03/24/2022||Season 21/22|| | |03/24/2022||Season 21/22||750 mL||Not sold to-go at the brewery, made it to a few stores||N/A | ||
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|01/12/2023||Season 22/23|| | |01/12/2023||Season 22/23||750 mL||Not sold to-go at the brewery, made it to a few stores||N/A] | ||
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Revision as of 18:27, 18 January 2025
Description
La Corvée is a two-year-old lambic macerated in amphorae for 3 months. This product is a collaboration between Domaine Stéphane Tissot and Cantillon. Blend of grape pommace from the Jura varietals Trousseau and Poulsard (both light red grapes, especially the latter, which has a very thin skin releasing almost no tannins, giving a result slightly reminiscent of "rosé wine", which it isn't).
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes | Picture |
|---|---|---|---|---|
| 03/24/2022 | Season 21/22 | 750 mL | Not sold to-go at the brewery, made it to a few stores | N/A |
| 01/12/2023 | Season 22/23 | 750 mL | Not sold to-go at the brewery, made it to a few stores | N/A] |