Gueuzerie Tilquin: Difference between revisions
| Line 43: | Line 43: | ||
====Experimental Fruit Series #1==== | ====Experimental Fruit Series #1==== | ||
[[Tilquin Experimental Fruit Series #1|Tilquin Experimental Fruit Series #1]] | ''Main article: [[Tilquin Experimental Fruit Series #1|Tilquin Experimental Fruit Series #1]]'' <br> <br> | ||
During the 2016-2017 lambic season, Gueuzerie Tilquin produced nine experimental fruited lambic batches that were released during the summer and fall of 2017 at various festivals in Europe. Called Experimental Fruit Series #1, these batches were all keggged in very small amounts and include, cassis, framboise, griotte, redcurrant, mirabelle plum, blueberry, wild blueberry, rhubarb, and elderberry lambics. | |||
=== Other === | === Other === | ||