Oud Beersel Bzart Lambiek: Difference between revisions
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== Description == | == Description == | ||
Bzart Lambiek is an oude lambiek released by Oud Beersel in collaboration with Luc Dirkx in late 2011.<ref name= BeerselBzart>http://www.bzart.eu/the-origin - Beersel Bzart</ref> It is an 18 month old lambic finished with champagne yeast | Bzart Lambiek is an oude lambiek released by Oud Beersel in collaboration with Luc Dirkx in late 2011.<ref name= BeerselBzart>http://www.bzart.eu/the-origin - Beersel Bzart</ref> It is an 18-month-old lambic finished with champagne yeast. Priming sugar is added at bottling to spark a refermentation in the bottle. | ||
==History / Other Notes== | ==History / Other Notes== | ||
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==Label== | ==Label== | ||
<gallery> | |||
File:BZART Lambiek LOGO on black on white-01.jpg|Current label as of 2020 | |||
File:LabelBeerselBzartLambiek1.jpg|Original label | |||
File:Label Bzart Lambiek Millesime 2013 Front.jpg|U.S. label approved in 2016 | |||
File:Label Bzart Lambiek Millesime 2013 Back.jpg|U.S. label approved in 2016 | |||
</gallery> | |||
== References == | == References == | ||