Gueuzérable: Difference between revisions

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 == Description ==
-Gueuzérable is made from the fermentation of organic maple syrup from Québec in a blend of 1-, 2- and 3-year old lambics in the same blend ratio as [[Oude_Gueuze_Tilquin_à_L'Ancienne|Gueuze Tilquin à l'Ancienne]]. After the blend was made, it was further fermented in a stainless steel tank. Upon bottling, a small amount more of maple syrup was added to cause secondary fermentation in the bottle. It is listed as 10% ABV and available in 75cl bottles.
+Gueuzérable is made from the fermentation of organic maple syrup from Québec in a blend of 1, 2, and 3-year-old lambics in the same blend ratio as [[Oude_Gueuze_Tilquin_à_L'Ancienne|Gueuze Tilquin à l'Ancienne]]. After the blend is made, it is further fermented in a stainless steel tank. Upon bottling, an additional small amount of maple syrup is added to cause secondary fermentation in the bottle. It is listed as 10% ABV and available in 750 mL bottles.
 == History / Other Notes ==
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 ! Image Link
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-|2017||xxxx-xxxx||75cl||Experimental batch||-
+|2017||xxxx-xxxx||750 mL||Experimental batch||-
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-|09/10/2028||2017-2018||75cl||First commercial release||-
+|09/10/2028||2017-2018||750 mL||First commercial release||-
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 |}