Boon Jonge Lambiek: Difference between revisions
Created page with "Boon jonge lambiek is single barrel lambic that generally has been aged for less than 1 year and served at the brewery, at festivals, and at bars around Belgium. The exact tim..." |
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Boon jonge lambiek is | [[File:Barrel-dark-1.jpg|right|350px]] | ||
[[Brouwerij_Boon#Beers|← Brouwerij Boon]] | |||
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== Description == | |||
Boon jonge lambiek is a lambiek that generally has been aged for less than one year and is served at the brewery, at festivals, and at bars around Belgium and elsewhere. The exact time when a beer switches from oude to jonge is based on the fermentation progress and is at the brewer's or blender's discretion. Jonge lambic still and maintains many of the fresh sugars that enable an active fermentation. It is primarily used in blends with 2-year-old and 3-year-old oude lambiek to create a geuze blend. | |||
Boon generally does not provide jonge lambiek directly to consumers or blenders. | Boon generally does not provide jonge lambiek directly to consumers or blenders. | ||
[[Brouwerij_Boon#Beers|← Brouwerij Boon]] | |||
Latest revision as of 15:58, 4 February 2025
Description
Boon jonge lambiek is a lambiek that generally has been aged for less than one year and is served at the brewery, at festivals, and at bars around Belgium and elsewhere. The exact time when a beer switches from oude to jonge is based on the fermentation progress and is at the brewer's or blender's discretion. Jonge lambic still and maintains many of the fresh sugars that enable an active fermentation. It is primarily used in blends with 2-year-old and 3-year-old oude lambiek to create a geuze blend.
Boon generally does not provide jonge lambiek directly to consumers or blenders.