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Publitasting Wijndruif Geuze: Difference between revisions

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== Description ==
== Description ==
Wijndruif Geuze is a blend of lambics macerated on grapes (80% Regent and 20% Cabernet Cortis).
Wijndruif Geuze is a blend of 1,2,3,4,5, & 6-year-old lambics sourced from Brouwerijen Eylenbosch, Sako, and Den Herberg in the Zenne Valley. This blend was macerated on grapes (80% Regent and 20% Cabernet Cortis). 417 L were produced in 2023.
 
375 mL, 750 mL & 1.5 L format
 
ABV 6.4%
 
== History / Other Notes ==
The grapes used in this blend were sourced from Peter Vandamme of Wijndomein Klein Rijselhoek (Heuvelland - Loker). <ref name = Geert_Demuynck> Geert Demuynck - Facebook (English) </ref>
 
 
== References ==
<references />
 




[[Publitasting#Beers|← Publitasting]]
[[Publitasting#Beers|← Publitasting]]

Latest revision as of 17:37, 18 July 2025

← Publitasting

Description

Wijndruif Geuze is a blend of 1,2,3,4,5, & 6-year-old lambics sourced from Brouwerijen Eylenbosch, Sako, and Den Herberg in the Zenne Valley. This blend was macerated on grapes (80% Regent and 20% Cabernet Cortis). 417 L were produced in 2023.

375 mL, 750 mL & 1.5 L format

ABV 6.4%

History / Other Notes

The grapes used in this blend were sourced from Peter Vandamme of Wijndomein Klein Rijselhoek (Heuvelland - Loker). [1]


References

  1. Geert Demuynck - Facebook (English)


← Publitasting