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Cantillon Cinsault: Difference between revisions

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[[File:Bottle_bw-Generic.jpg|right|200px|link=Lambic.Info:About#Bottle Collection|Image Needed]]
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[[Brasserie_Cantillon#Beers|← Cantillon]]
[[Brasserie_Cantillon#Beers|← Cantillon]]
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== Description ==
== Description ==


Lambic aged on Cinsault red wine grapes from old vines of Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.  
Cinsault is a beer made from 1 and 2-year-old lambic aged on 300 g/L of Cinsault red wine grapes from old vines owned by the winery Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.


==Bottle Log==
==Bottle Log==
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! Bottle Size
! Bottle Size
! Label / Notes
! Label / Notes
! Image Link
|-
|-


|11/06/2017||Season 17/18||750 mL||
|11/06/2017||Season 17/18||750 mL|| Du Lambic dans les vignes
|-
|-
|10/10/2022||Season 17/18||750 mL||
|10/10/2022||Season 17/18||750 mL|| Du Lambic dans les vignes
|-
|-

Latest revision as of 20:48, 11 June 2025

← Cantillon

Description

Cinsault is a beer made from 1 and 2-year-old lambic aged on 300 g/L of Cinsault red wine grapes from old vines owned by the winery Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.

Bottle Log

Bottle date

(mm/dd/yyyy)

Cork Date Bottle Size Label / Notes
11/06/2017 Season 17/18 750 mL Du Lambic dans les vignes
10/10/2022 Season 17/18 750 mL Du Lambic dans les vignes