Cantillon Kriek 100% Lambic - Revision history

Matthew: /* Description */

2025-06-25T16:10:51Z

Description

← Older revision		Revision as of 16:10, 25 June 2025
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	__NOTOC__		__NOTOC__
	== Description ==		== Description ==
	Cantillon Kriek 100% Lambic is a traditional kriek lambic bottled regularly by Cantillon. The fruit is a Morello (variety: Kelleris) sour cherry imported from Turkey with 200 g ~~added per liter of lambic~~. The fruiting process for Kriek 100% Lambic consists of taking pre-frozen cherries and placing them whole in stainless steel tanks with ~~two~~-year old lambic for a maceration period of 1-2 months. It is then transferred to a stainless steel bottling tank until it is ready to be bottled. A quantity of young lambic is added before bottling to obtain a secondary fermentation in the bottle.<ref name = CantillonBrochure> Brasserie Cantillon - Tour Brochure (English) </ref>		Cantillon Kriek 100% Lambic is a traditional kriek lambic bottled regularly by Cantillon. The fruit is a Morello (variety: Kelleris) sour cherry imported from Turkey with a fruit intensity of 200 g/L. The fruiting process for Kriek 100% Lambic consists of taking pre-frozen cherries and placing them whole in stainless steel tanks with 2-year-old lambic for a maceration period of 1-2 months. It is then transferred to a stainless steel bottling tank until it is ready to be bottled. A quantity of young lambic is added before bottling to obtain a secondary fermentation in the bottle.<ref name = CantillonBrochure> Brasserie Cantillon - Tour Brochure (English) </ref>

	== History / Other Notes ==		== History / Other Notes ==

Matthew: /* Bottle Log */

2025-06-25T16:09:18Z

Bottle Log

← Older revision		Revision as of 16:09, 25 June 2025
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	==Bottle Log==		==Bottle Log==
	<center>		<center>
	{\| class="wikitable" border="1" style="text-align: center; "
	\|-		{\| class="mw-collapsible mw-collapsed wikitable" border="1" style="text-align: center; "
			\|+ Bottle Log
			\|-

	! Bottle date		! Bottle date
	(mm/dd/yyyy)		(mm/dd/yyyy)

Matthew: /* Bottle Log */

2025-01-17T18:25:20Z

Bottle Log

← Older revision		Revision as of 18:25, 17 January 2025
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	\| 05/23/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A		\| 05/23/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A
	\|-		\|-
	\| 03/08/2023\|\|~~Season 22/23~~\|\|750 mL\|\|Bio label\|\|N/A		\| 03/08/2023\|\|2023\|\|750 mL\|\|Bio label\|\|N/A
	\|-		\|-
			\| 03/20/2023\|\|2023\|\|750 mL\|\|Bio label\|\|N/A
			\|-
			\| 11/20/2023\|\| 2023\|\|750 mL\|\|Bio label\|\|N/A
			\|-
			\| 09/09/2024\|\|Season 23/24\|\|750 mL\|\|Bio label\|\|N/A

	\|}		\|}

Matthew: /* Bottle Log */

2025-01-17T17:59:56Z

Bottle Log

← Older revision		Revision as of 17:59, 17 January 2025
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	\|-		\|-
	\| 02/14/2022\|\|Season 21/22\|\|750 mL\|\|Bio label\|\|N/A		\| 02/14/2022\|\|Season 21/22\|\|750 mL\|\|Bio label\|\|N/A
			\|-
			\| 03/31/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A
	\|-		\|-
	\| 05/23/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A		\| 05/23/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A

Matthew: /* Bottle Log */

2025-01-17T17:57:02Z

Bottle Log

← Older revision		Revision as of 17:57, 17 January 2025
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	\|-		\|-
	\| 02/14/2022\|\|Season 21/22\|\|750 mL\|\|Bio label\|\|N/A		\| 02/14/2022\|\|Season 21/22\|\|750 mL\|\|Bio label\|\|N/A
			\|-
			\| 05/23/2022\|\|2022\|\|750 mL\|\|Bio label\|\|N/A
	\|-		\|-
	\| 03/08/2023\|\|Season 22/23\|\|750 mL\|\|Bio label\|\|N/A		\| 03/08/2023\|\|Season 22/23\|\|750 mL\|\|Bio label\|\|N/A

Matthew: /* Bottle Log */

2025-01-17T17:51:54Z

Bottle Log

← Older revision		Revision as of 17:51, 17 January 2025
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	\| 06/01/2021\|\|Season 20/21\|\|750 mL\|\|Bio label\|\|N/A		\| 06/01/2021\|\|Season 20/21\|\|750 mL\|\|Bio label\|\|N/A
	\|-		\|-
			\| 02/14/2022\|\|Season 21/22\|\|750 mL\|\|Bio label\|\|N/A
			\|-
			\| 03/08/2023\|\|Season 22/23\|\|750 mL\|\|Bio label\|\|N/A
			\|-

	\|}		\|}
	</center>		</center>

Matthew: /* Bottle Log */

2025-01-17T17:42:27Z

Bottle Log

← Older revision		Revision as of 17:42, 17 January 2025
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	\| 04/26/2016\|\|2016\|\|750 mL\|\|Bio label\|\|[[File:Cantillon Kriek 750 April 26 2016.jpg\|frameless\|30px]]		\| 04/26/2016\|\|2016\|\|750 mL\|\|Bio label\|\|[[File:Cantillon Kriek 750 April 26 2016.jpg\|frameless\|30px]]
	\|-		\|-
	\| 06/29/2016\|\|2016\|\|~~375ml~~\|\|Bio label\|\|[[File:Cantillon_Kriek_29June2016.jpg\|frameless\|30px]]		\| 06/29/2016\|\|2016\|\|375 mL\|\|Bio label\|\|[[File:Cantillon_Kriek_29June2016.jpg\|frameless\|30px]]
	\|-		\|-
	\|01/12/2017\|\|Season 16/17\|\|375 mL\|\|Bio label\|\|[[File:Cantillon Kriek Jan 12 2017 375.jpg\|frameless\|30px]]		\|01/12/2017\|\|Season 16/17\|\|375 mL\|\|Bio label\|\|[[File:Cantillon Kriek Jan 12 2017 375.jpg\|frameless\|30px]]

Matthew: /* Bottle Log */

2025-01-17T17:41:43Z

Bottle Log

Show changes

Matthew: /* Bottle Log */

2025-01-17T17:31:38Z

Bottle Log

← Older revision		Revision as of 17:31, 17 January 2025
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	! Image Link		! Image Link
	\|-		\|-
	\| N/A\|\|1982\|\|~~750ml~~\|\|Brown paper label\|\|N/A		\| N/A\|\|1982\|\|750 mL\|\|Brown paper label\|\|N/A
	\|-		\|-
	\| N/A\|\|1996\|\|~~750ml~~\|\|Label does not say 100% Lambic\|\|N/A		\| N/A\|\|1996\|\|750 mL\|\|Label does not say 100% Lambic\|\|N/A
	\|-		\|-
	\| N/A\|\|1997\|\|~~750ml~~\|\|No back label\|\|N/A		\| N/A\|\|1997\|\|750 mL\|\|No back label\|\|N/A
	\|-		\|-
	\| N/A\|\|2004\|\|~~375ml~~\|\|No bottling date, U.S. label\|\|N/A		\| N/A\|\|2004\|\|375 mL\|\|No bottling date, U.S. label\|\|N/A
	\|-		\|-
	\| N/A\|\|2005\|\|~~375ml~~\|\|\|\|N/A		\| N/A\|\|2005\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| N/A\|\|2005\|\|~~750ml~~\|\|\|\|N/A		\| N/A\|\|2005\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 08/17/2007\|\|2007\|\|~~750ml~~\|\|\|\|N/A		\| 08/17/2007\|\|2007\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 08/28/2007\|\|2007\|\|~~750ml~~\|\|\|\|N/A		\| 08/28/2007\|\|2007\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 10/10/2007\|\|2007\|\|~~375ml~~\|\| \|\|N/A		\| 10/10/2007\|\|2007\|\|375 mL\|\| \|\|N/A
	\|-		\|-
	\| 01/17/2008\|\|2008\|\|~~750ml~~\|\|\|\|N/A		\| 01/17/2008\|\|2008\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 02/26/2008\|\|2008\|\|~~375ml\|~~\|\|\|N/A		\| 02/26/2008\|\|2008\|\|375 mL\|\|\|N/A
	\|-		\|-
	\| 08/28/2008\|\|2008\|\|~~750ml~~\|\| \|\|N/A		\| 08/28/2008\|\|2008\|\|750 mL\|\| \|\|N/A
	\|-		\|-
	\| 09/09/2008\|\|2008\|\|~~375ml~~\|\|\|\|N/A		\| 09/09/2008\|\|2008\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 10/21/2008\|\|2008\|\|~~750ml~~\|\|\|\|N/A		\| 10/21/2008\|\|2008\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 10/22/2008\|\|2008\|\|~~750ml~~\|\|\|\|N/A		\| 10/22/2008\|\|2008\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 01/12/2010\|\|2009\|\|~~375ml~~\|\|\|\|N/A		\| 01/12/2010\|\|2009\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 03/30/2010\|\|2010\|\|~~375ml~~\|\|\|\|N/A		\| 03/30/2010\|\|2010\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 04/30/2010\|\|2010\|\|~~750ml~~\|\|\|\|N/A		\| 04/30/2010\|\|2010\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 05/20/2010\|\|2010\|\|~~375ml~~\|\|Dated rear label, Mid 90's front label purchased at the brewery\|\|[[File:2010 March 20 375.jpg\|frameless\|50px]]		\| 05/20/2010\|\|2010\|\|375 mL\|\|Dated rear label, Mid 90's front label purchased at the brewery\|\|[[File:2010 March 20 375.jpg\|frameless\|50px]]
	\|-		\|-
	\| 05/20/2010\|\|2010\|\|~~750ml~~\|\|\|\|N/A		\| 05/20/2010\|\|2010\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 05/27/2010\|\|2010\|\|~~750ml~~\|\|\|\|N/A		\| 05/27/2010\|\|2010\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 08/17/2010\|\|2010\|\|~~375ml~~\|\|\|\|N/A		\| 08/17/2010\|\|2010\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 11/18/2010\|\|2010\|\|~~375ml~~\|\|\|\|N/A		\| 11/18/2010\|\|2010\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 11/18/2010\|\|2010\|\|~~750ml~~\|\|\|\|N/A		\| 11/18/2010\|\|2010\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 04/08/2011\|\|2011\|\|~~375ml~~\|\|\|\|N/A		\| 04/08/2011\|\|2011\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 04/26/2011\|\|2011\|\|~~375ml~~\|\|\|\|N/A		\| 04/26/2011\|\|2011\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 05/27/2011\|\|2011\|\|~~750ml~~\|\| \|\|		\| 05/27/2011\|\|2011\|\|750 mL\|\| \|\|
	\|-		\|-
	\| 06/02/2011\|\|2011\|\|~~375ml~~\|\|\|\|N/A		\| 06/02/2011\|\|2011\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 06/23/2011\|\|2011\|\|~~750ml~~\|\|\|\|N/A		\| 06/23/2011\|\|2011\|\|750 mL\|\|\|\|N/A
	\|-		\|-
	\| 12/19/2011\|\|2011\|\|~~375ml~~\|\|\|\|N/A		\| 12/19/2011\|\|2011\|\|375 mL\|\|\|\|N/A
	\|-		\|-
	\| 04/03/2012\|\|2012\|\|375ml\|\|\|\|N/A		\| 04/03/2012\|\|2012\|\|375ml\|\|\|\|N/A

Matthew: /* Description */

2025-01-17T17:25:55Z

Description

← Older revision		Revision as of 17:25, 17 January 2025
Line 3:		Line 3:
	__NOTOC__		__NOTOC__
	== Description ==		== Description ==
	Cantillon Kriek 100% Lambic is a traditional kriek lambic bottled regularly by Cantillon. The fruit is a Morello (variety: Kelleris) sour cherry imported from Turkey with ~~200g~~ added per liter of lambic. The fruiting process for Kriek 100% Lambic consists of taking pre-frozen cherries and placing them whole in stainless steel tanks with two-year old lambic for a maceration period of 1-2 months. It is then transferred to a stainless steel bottling tank until it is ready to be bottled. A quantity of young lambic is added before bottling to obtain a secondary fermentation in the bottle.<ref name = CantillonBrochure> Brasserie Cantillon - Tour Brochure (English) </ref>		Cantillon Kriek 100% Lambic is a traditional kriek lambic bottled regularly by Cantillon. The fruit is a Morello (variety: Kelleris) sour cherry imported from Turkey with 200 g added per liter of lambic. The fruiting process for Kriek 100% Lambic consists of taking pre-frozen cherries and placing them whole in stainless steel tanks with two-year old lambic for a maceration period of 1-2 months. It is then transferred to a stainless steel bottling tank until it is ready to be bottled. A quantity of young lambic is added before bottling to obtain a secondary fermentation in the bottle.<ref name = CantillonBrochure> Brasserie Cantillon - Tour Brochure (English) </ref>

	== History / Other Notes ==		== History / Other Notes ==